first report of phage administered in feed to Campylobacter-infected chicks.

BMC Microbiology 2010, 10:232| free full text | The in vivo efficacy of two administration routes of a phage cocktail to reduce numbers of Campylobacter coli and Campylobacter jejuni in chickens.


bacteriophages as meat additives to reduce Listeria and Campylobacter.

campylobacter & salmonella kitchen contamination by poultry


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